Manager: Amanda Brown
As Manager of Conservatory Amanda Brown is well versed in the art of quality customer service.
With a strong background within 5 star hotels such as the Sheraton Towers in Southbank, Amanda consistently strives to cater to her customers every need and want to create a dining experience that is a relaxing and enjoyable occasion.Offering customers a wide variety of culinary events such as Tiffin, fashion parades and food festivals Amanda and the team ensure that there is always something happening at Conservatory.
For the most recent information about the Masters of Australian Food and Wine please visit http://www.mastersoffoodandwine.com
For more information on the Masters of Australian Food and Wine email Scott Webster scott@culinary.com.au
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