Australia is a large, unspoiled, fertile country. This, coupled with the country's technological base and entrepreneurial drive, has positioned Australia as a world-renowned specialist food producer.

One Of The World's Most Productive Dairy Exporters

Among the ever increasing range of food products traded internationally is dairy. With yearly exports in excess of $A1billion (over $US700million), Australia ranks as one of the world's most productive dairy exporters. Butter, cheese, milk powders and cream are the main dairy exports, with annual volume now totalling nearly 450,000 tonnes.

Australia has increasingly focused on the development of high quality branded consumer goods. Australia's dairying success is based on a long-term commitment to modern production technologies, and a competitive advantage over other dairy producing nations with its abundance of lush, clean and green pastures, and temperate climate. These competitive advantages in dairy production make Australia one of the world's most cost-efficient dairy producers, competing successfully with markets affected by subsidies and tariffs.

World Class Standards

Technological excellence in Australian dairy production has resulted from the long-term commitment of local manufacturers. Dedicated reinvestment programs ensure manufacturing operations are maintained at world-class standards.

Keeping pace with leading-edge technology ensures future participation in competitive international markets including Japan (where Australia is now the number one cheese supplier), Malaysia, Singapore, Hong Kong, Taiwan and the Middle East.

A "Can Do" Dairy Exporter

Australia's international reputation as a reliable supplier of pure quality dairy products is well-founded. Sound business practices, the application of modern technology, a broad product range, effective marketing and a commitment to quality have established Australia as a world leader in the manufacture of dairy products. These products range from specialty cheeses, with world-class reputations, through to shelf stable yogurts.

Leading five star hotels, airlines, gourmet food stores and high-end supermarkets, both domestically and internationally, are consistently marketing these products.

Australian Dairy Corporation

1601 Malvern Road GLEN IRIS VICTORIA 3146
For information contact:
Andrew McLay, International Promotion Manager
Ph: 61 (3) 9805 3777
Fax: 61 (3) 9805 3888

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